The first edition of “Novo”, the annual event celebrating Chianti Classico Olio DOP and the launch of the new olive oil season, was held at the Teatro Niccolini in Florence. The occasion marked a double milestone: the 50th anniversary of the Consorzio Olio DOP Chianti Classico and the 25th anniversary of the product’s recognition as […]
The FEST Project (Future of European Sustainable Taste), funded by the European Union, supports and promotes awareness of European products with protected designation of origin. In this informational space, the opportunity is taken to explore in greater depth the recent performance of Chianti Classico’s “green gold,” its olive oil, over the past year. The article […]
Friday, December 19, 2025, from 8:00 PMTeatro Niccolini, Florence The Consorzio Chianti Classico Olio DOP presents the 2025 new harvest with NOVO, an exclusive evening celebrating our extra virgin olive oil as the star of fine dining. This year, marking the 50th anniversary of the Consortium’s foundation, the historic Teatro Niccolini will host Chef Andrea Perini, known as the chef all’extravergine of Ristorante Al 588 and […]
For the first time in Rome, the Old Vintages of Chianti Classico, from the ’90s to the most recent releases… and more. Over 40 producers and more than 150 labels for a unique journey through the history and elegance of the Black Rooster, accompanied by the prized Chianti Classico Olio DOP tasting counters, featuring renowned […]
On October 27, 2025, we will be present in Milan with the Olio DOP Chianti Classico, emblematic of a unique territory and its agricultural excellence. A dedicated tasting station will offer professionals and enthusiasts the opportunity to discover the multiple aromatic nuances and organoleptic characteristics that make Olio DOP Chianti Classico a product of the […]
On October 27, 2025, we will be present in Milan with the Olio DOP Chianti Classico, emblematic of a unique territory and its agricultural excellence. A dedicated tasting station will offer professionals and enthusiasts the opportunity to discover the multiple aromatic nuances and organoleptic characteristics that make Olio DOP Chianti Classico a product of the […]
Gaiole in Chianti, renowned for producing Chianti Classico DOP Olive Oil, offers trekking enthusiasts trails that blend nature and history. In this article, we’ll explore the Anello Badia a Coltibuono, a hiking route that allows visitors to immerse themselves in the enchanting landscapes of the Chianti region. The starting point is the historic Badia a Coltibuono, located approximately 631 meters above sea level. From here, you […]
San Casciano in Val di Pesa, cradle of Chianti Classico DOP Olive Oil, is also a perfect destination for trekking enthusiasts. In this article, we explore the last three of the six trails this area has to offer. The Montepaldi Loop (Trail 454) circles the historic Villa Medicea di Montepaldi. Offering broad panoramas and the gentle flow of the Pesa River, this trail crosses an agricultural estate managed […]
San Casciano in Val di Pesa, at the heart of the Chianti Classico region, is one of the most captivating areas where Chianti Classico DOP Olive Oil is produced. In addition to the exceptional quality of its products, the area offers trails perfect for trekking enthusiasts, combining nature, history, and tradition. In this article, we present the first three of six must-visit […]
